ang bangketa original filipino dishes

 Spiced vinegar dipping sauce made with vinegar, onions, garlic, and chili. It’s sour, tangy, spicy with a hint of sweetness. Perfect sawsawan for lechon kawali, crispy pata, lumpiang gulay, barbecue, and many more Filipino dishes. 

 Roasted Pork Belly or Lechon Liempo is one of our best sellers.   This Lechon Pork belly is cooked using the oven; it is different from the traditional way of preparing lechon, which is to roast over a bed of hot charcoal and continuously rotate until the skin gets brown and crunchy. 

 Grass jelly drinks are the best thirst quencher on warm sunny days. Pairing grass jelly with soy milk is full of health benefits and is low on calories as well. These drinks are great accompaniment during barbecues in summer. 

For a limited time only.

Order now for our famous and best seller

spiced vinegar

1 Gallon $45/bottle

Lumpia Shanghai filled with pork or shrimp, water chestnuts, carrots, and green onions. Golden, crunchy, and in fun bite-size, these Filipino meat spring rolls are addictive!

Seasonal product- order now for our newest and delicious pickled mango